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Global food security in the spotlight of IFFO’s 60th Annual Conference to be held in Lima
Global food security in the spotlight of IFFO’s 60th Annual Conference to be held in Lima
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Marine ingredients market trends (from January to March 2022)
Marine ingredients market trends (from January to March 2022)
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April 2022 update on market trends
April 2022 update on market trends
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Members’ Meeting: IFFO demonstrates the critical role of marine ingredients within blue food
Members’ Meeting: IFFO demonstrates the critical role of marine ingredients within blue food
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IFFO – The Marine Ingredients Organisation joins the Global Feed LCA Institute (GFLI) as member
IFFO – The Marine Ingredients Organisation joins the Global Feed LCA Institute (GFLI) as member
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IFFO’s Members Meeting to be held in Miami on 5-6 April 2022
IFFO’s Members Meeting to be held in Miami on 5-6 April 2022
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Increased fishmeal production by 3.6%, while fish oil production dropped by 6% (January-December 2021)
Increased fishmeal production by 3.6%, while fish oil production dropped by 6% (January-December 2021)
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IFFO announces incoming President and Vice President for 2022-2023
IFFO announces incoming President and Vice President for 2022-2023
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Total cumulative 2021 productions of fishmeal and fish oil up by 6% year on year (January – November)
Total cumulative 2021 productions of fishmeal and fish oil up by 6% year on year (January – November)
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Updated sustainability metrics show that marine ingredients are being used more as strategic ingredients at key points in aquaculture production cycles
Updated sustainability metrics show that marine ingredients are being used more as strategic ingredients at key points in aquaculture production cycles